Correa ground

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The leaves of the corte are dried and ground, after they are used as spices of light green color; They are used in African and Arabic cuisine.

The leaves of the corte contains: Lipids, sodium, Vitamin A and B, fiber ...

These spices are useful for immunity, for treating tumors, protecting mucous membranes, preserving brain cells ...

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7,40€

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The leaves of the corte are dried and ground, after they are used as spices of light green color; They are used in African and Arabic cuisine.

The leaves of the corte contains: Lipids, sodium, Vitamin A and B, fiber ...

These spices are useful for immunity, for treating tumors, protecting mucous membranes, preserving brain cells ...

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Correa ground

Correa ground

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